Friday, June 09, 2006

Be Your Boss

Be Your Boss

THE world has finally agreed in the words of Brian Tracy "that the primary source of value is no more land, and capital but knowledge, information and ideas." Thus, only business people with knowledge, with information and understanding will be the ones to prosper in the brave new world that has reduced the geographical boundaries lined between nations to a very chin line.
"The more one knows, the more one will be able to control events." This thought found in the works of 16th century philosopher, Francis Bacon, has never been truer than today.
Without doubt, the reasoning of Tracy and Bacon seems to be the underlying current behind the new wave of global glamour for entrepreneurship.
Generally, there appears to be, especially in developing economies of Asia, Africa and the Caribbean, a global shift towards entrepreneurship, even as large-scale entities are failing and in many instances, in an irrecoverable manner. Thus the new breed of entrepreneurs is characterised by greater vigour in turning knowledge, information or ideas into profit.
These entrepreneurs are usually young people as GEM 2005 survey revealed that people in the 25 to 34 age bracket account for the highest level of entrepreneurial activity with a significant drop in the level of activity among those under 25 and above 44 years of age. Global Entrepreneurship Monitor (GEM) is a joint research initiative to study the complex relationship between entrepreneurship and economic growth. By conducting a solid research across many countries in the world, GEM provided an authoritative basis for understanding the key issues involved in global entrepreneurship.
With the need for development all over the world exacerbated, therefore, logging into the new entrepreneurial spirit is very urgent and profitable. Although, the entrepreneurial process is immensely complimented, involving an endless stream of trade-offs and variables, a practical framework to guide fledging entrepreneurs through the complexities of business venturing is largely lacking, hence the need for this programme.
However, being fully aware of the huge scope of the topic, I would suggest specific areas that will push individual entrepreneurs here towards the fulfilment of their entrepreneurial initiatives and ambitions.
These include the following:
(i) Identifying entrepreneurs.
(ii) Traits of entrepreneur.
(iii) Stages of an entrepreneurial venture.
(iv) Practical guide to venturing
(v) Advise for the plunging entrepreneur.
(b) Identifying Entrepreneurs
Several attempts have been made to define entrepreneurship using several yardsticks as well as viewing it from different perspectives, honestly there is no unique definition, but what is basic is that entrepreneurs are marked by a need for achievement, a need to see something they create and a need to be masters of their destiny.
They do not like structure or control and do not work well with others. They tend to be creative and persistent hence they clash in a number of ways with factors that made a mature organisation's work.
Entrepreneurs seek to be autonomous and do something different, but mature organisations have reporting systems and controls geared towards minimising deviation.
They have a high tolerance for uncertainty, but mature organisations try to promote efficient processing of information and decision by reducing uncertainty and ambiguity.
As innovators they tend to be independent and unstructured and do not value conformity; mature organisations breed interdependence and co-ordination through structures and specialisation.
Entrepreneurs see their success as primarily a function of their energy and efforts. They seek conditions that offer individual freedom, but mainstream managers see their effectiveness as a result of their ability to work with and influence others.
While entrepreneurs look to express their ideas and their individuality, mature organisations work to ensure consistent treatment of people through policies and procedures.
Invariably, entrepreneurs do not exhibit behaviours that fit a mature organisation. The conditions for entrepreneurship are antithetic to the success of mature organisations.
(c) Traits Of An Entrepreneur
While there are several traits, one major trait at the heart of entrepreneurship is the recognition of opportunities followed by the will and initiative to seize these opportunities.
Secondly, it is also closely related value creation. Most successfully entrepreneurs are opportunity focused.
Thirdly, they are also very good observers as these normally produce unique opportunities.
Entrepreneurs also exhibit a high propensity to start new ventures and a readiness to assume risks while some people need certainty and fail to take decisions whereas several indices of success are wrapped in uncertainties. Entrepreneurs fail to evaluate risks and subdue all indices under the excitement of their innovative ideas. A year of failure does not paralyse entrepreneurs as it does other types of people. In fact, they have gambling mentality. This trait-strong risk taking nature is the most overriding consistency found in the behaviours of all entrepreneurs. The ability to bet the farm on one's belief is fundamental to successful entrepreneurshp.
Finally, there is a general consensus that most entrepreneurs posses the following traits: Inno-visionary personality; autocratic-like a king; charismatic; inspirational leader; Competitive - winning is everything; confident - awesome self-esteem; Driven - result oriented; focused Goal oriented to a fault; mpatient - intolerant of mediocrity; Intuitive - right brain mentality; passionate- psychic and libidinal energy; persistence -persevering prevails; persuasive - Pre-eminent salesperson; rebellious - defies tradition; risk-taking; gambling mentality
Stages Of An Entrepreneurial Venture
This classification is important as it will assist in understanding the topic better. There are typically three stages of organisational development: start up, growth and maturity.
Stage 1: An entrepreneur launches a start-up company by doing nearly everything, including designing the product, financing the business, lining up customers, and delivering goods. Risk is high in this stage. The organisation structure is flat. Even as the firm grows and the owner hires help, roles and responsibilities remain loosely defined. The entrepreneur plans and controls the company while he or she gradually assigns operating duties to others.
Overall, the style is one of individualism, informal relationships and close attention to market place success.
Stage II: If the start-up organisation succeeds it, it then evolves into the growth stage as the entrepreneur adds employees, equipment and control methods hence hierarchy and division of labour become pronounced. Personal relationships give way to job definitions and formal reporting systems. Management looking to gain control of the mushrooming organisation starts to rely on more formal procedures. Close contact between the owner and customers may diminish and be replaced by the introduction of more formal marketing and sales definitions. The threat of failure decreases in stage if because the organisation has acquired a stable base. Now, management's tendency to avoid risk rises, thereby leading the business toward the next stage of development.
Stage III: The mature company starts experiencing slow growth because of increasing competition or a changed environment. Growth makes necessary complex budgeting and planning systems substantial increases in staff to handle administrative and reporting requirements and the greater value of business managers strive for stability and control to improve results, therefore they focus on strengthening the planning process and control systems.
The company again tends to focus on activities rather than results, developing more layers of hierarchy which slows its decision, making process.
Prolonged maturity leads to rigidity and sometimes rigour morths. There will be serious attempts at re-enacting the past entrepreneurial drive, but too many troubles impairing implementation.
(d) Practical Guide For Entrepreneurs
The major issues for the development of the entrepreneur are attempted here.
These include:
(a.)Choosing the appropriate business.
(b.) Quick check on the business feasibility.
(c)Marketing tips for the entrepreneur.
(c)Preparation of a thorough business plan.
Recognising Business Opportunity/Idea Generation
There are several methods to generate business idea. Below are some few examples:
(c.) Identifying human need
(d.) Assess skills and goals
(e.) Navigate the market
(f.) Trendspotting
(g.) Problem identification and solving
(h.) Purchase reports
(c)Perform A Quick Check On The Chosen Idea
Ask questions on the basic areas necessary for the success of the business venture. The basic areas are:
(i.) Technical/operation analysis of the venture
(j.) Market for the venture's product
(k.) Monetary issues
(l.) Management of the enterprise.
(c) Niche Market Identification And Tips
It is necessary for the entrepreneur to distinguish itself from other businesses in a crowded market place with superior goods and services. These can be done using the following strategies:
Defining core competency
Explore the market
Choose a specific customer focus
Choose a market focus
Identify a dominant need
Turn the need into a performance-specific offer
Size up the competition
Imagine the future
b. Preparation Of A Business Plan
i. Executive Summary
ii. The service/project description and the general industry scenario
iii. The market and marketing strategy
iv. The technical analysis and requirements of the venture
v. Investment cost determination and financing
vi. Financial analysis of the venture
vii. Project implementation scheduling
viii. Conclusion.
5.Advice For The Plunging Entrepreneur
a. Prioritise carefully.
b. Harness win-win. opportunities.
c. Make every Naira count.
d. Work with your market in mind.
e. Remember that management is more important than technology.
f. Invest in partnership that works.
g. Economise on administrative and regulatory capacity.
h. Use market instruments where possible.
i. Involve employees adequately
j. Syncrhonise the business. goal with the 'environment' from the start.
k. Be not detached from your structural source.
The difference between a successful person and others is not a lack of strength, nor a lack of knowledge, but rather in a lack of will, according to Vince Lombardi.
Being excerpt from a paper delivered by Bamiyo at the FECA Entrepreneurs Seminar organised by Eastflair Consulting at Dover Hotel, Lekki, Lagos recently.
Prepared by Thomaseun Onih.

No comments: